Bioaccessibility is a prerequisite for 5-methyltetrahydrocalcium folate (5-MTHF) to perform their health functions and is susceptible to the influence of food components. Through in vitro simulated digestion. the effects of whey protein concentrate (WPC) on the bioaccessibility of 5-MTHF under various circumstances (concentration. processing technique. https://wholesfoodsboxs.shop/product-category/fish/